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Shandong Hengfeng Flour Co.,ltd.
 
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The technological innovation of flour processing in our company in October

Technological innovation in 2013
        With economic and social development, the broad masses of wheat flour quality and higher, is full of flour quality of the broad masses of the people demand, the company invested 110 million yuan, in October 2013 purchase 10 sets of new equipment, of wheat flour milling technology innovation, make the accuracy index of wheat flour has been greatly improved, quality indicators have greatly improved, and the pin to the market of wheat flour has been generally praised the customers.
The technological innovation of flour processing in our company in October 0 read2931
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Copyright: Shandong Huanfeng Food Co.,Ltd     Flour:0536-2585315  food:0536-2588727  Foreign trade:0536-2589723  Fax:0536-2589721
Address: Cannes Street (East) No. 5388,Economic Development Zone,Gaomi City, Weifang,Shandong Province
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